Chicken Sausage, Broccoli, Orzo Skillet: The Ultimate One-Pan Meal

If you are looking for a quick, hearty, and flavorful dinner that can be ready in just 30 minutes, our Chicken Sausage, Broccoli, Orzo Skillet is the perfect solution. This recipe combines tender, juicy chicken sausage with bright, tender broccoli and perfectly cooked orzo pasta, all smothered in rich, melty parmesan cheese. Every bite is a balance of textures and flavors that will make this one-pan meal a household favorite.

Why This Skillet Recipe Works So Well

The beauty of this recipe lies in its simplicity and versatility. With just one skillet, you can create a complete meal that is both nutritious and satisfying. Chicken sausage provides a robust, savory flavor that pairs perfectly with the slightly nutty orzo pasta. Broccoli adds vibrant color, crunch, and essential nutrients, including vitamin C, vitamin K, and fiber. Orzo pasta absorbs the rich chicken broth, creating a creamy, comforting texture without needing heavy cream. Parmesan cheese finishes the dish with a salty, savory richness that melts into every bite. Because the ingredients cook together in one skillet, the flavors meld beautifully, creating a harmonious dish that feels like it took hours to prepare but is ready in just 30 minutes.

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Ingredients for Chicken Sausage, Broccoli, Orzo Skillet

To make this delicious one-pan meal, gather the following ingredients: a large drizzle of olive oil for browning the sausage and adding healthy fat, 8 ounces chicken sausage cut into 1/4 to 1/2-inch slices, 2–3 cups broccoli roughly chopped, kosher salt for seasoning, ground black pepper for a subtle heat, 1 tablespoon minced garlic for aroma and flavor, 1 cup orzo pasta, 2 cups chicken broth, and 1 cup shredded parmesan cheese for a creamy finish. Optional: Sprinkle additional parmesan cheese on top before serving for extra richness.

Step-by-Step Instructions

Begin by heating a large skillet over medium-high heat. Add a generous drizzle of olive oil and let it heat until shimmering. Place the sliced chicken sausage into the pan and cook 2–3 minutes on one side until browned. Flip each slice and cook for another minute or so, ensuring each piece is golden and slightly crisp. This initial sear locks in flavor and gives the sausage a satisfying texture. Add 2–3 cups of chopped broccoli to the skillet. Season with kosher salt and ground black pepper. Cook for 5 minutes, stirring occasionally, until the broccoli is bright green and slightly tender but still crisp. The broccoli will continue to soften as it simmers with the pasta, ensuring it does not become mushy. Stir in 1 tablespoon minced garlic and 1 cup of orzo pasta. Mix thoroughly to coat the pasta and garlic with the olive oil and sausage juices. Heat for 1 minute to release the garlic’s aromatic flavors. Pour in 2 cups of chicken broth, stirring to combine. Increase the heat to bring the mixture to a gentle boil, then reduce to low heat. Cover the skillet and allow the orzo to simmer for 10–15 minutes until tender and most of the liquid has been absorbed. The broth not only cooks the pasta but also forms a flavorful base that coats the sausage and broccoli. Once the orzo has absorbed the broth and is tender, remove the skillet from heat. Stir in 1 cup of shredded parmesan cheese until melted and creamy. Taste and adjust seasoning with additional salt and pepper if needed. For a finishing touch, sprinkle extra parmesan over the top before serving.

Tips for the Perfect Skillet

Choose high-quality chicken sausage because fresh, flavorful sausage elevates the dish. Do not overcook broccoli because slightly crisp broccoli maintains texture and nutrients. Use warm chicken broth to speed up cooking and ensure even heat distribution. Stir gently because over-stirring the orzo can make it mushy. Customize flavors by adding crushed red pepper, lemon zest, or fresh herbs like parsley for extra brightness.

Why This Recipe is Ideal for Weeknight Dinners

The Chicken Sausage, Broccoli, Orzo Skillet is perfect for busy weeknights because it has a quick cooking time, is ready in just 30 minutes, requires minimal cleanup with only one skillet, provides balanced nutrition by combining protein, vegetables, and carbs in a single dish, and has family-friendly flavors that are mild yet savory, appealing to both kids and adults. You can easily scale this recipe up for meal prep or adjust ingredients based on what you have in your fridge.

Pairing Suggestions

To make this one-pan meal even more special, serve with a crisp side salad. A simple mixed green salad with vinaigrette balances the richness of the skillet. Add a crusty bread perfect for sopping up leftover cheese and broth. Pair with a light white wine such as Pinot Grigio or Sauvignon Blanc to complement the dish.

Storage and Reheating Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Warm gently in a skillet with a splash of chicken broth to restore creaminess. Freezing is not recommended for best texture, as orzo may become mushy.

Health Benefits of the Ingredients

Chicken sausage provides lean protein for muscle repair and satiety. Broccoli is rich in antioxidants, fiber, and vitamins essential for immunity. Orzo is a good source of complex carbohydrates for energy. Parmesan cheese adds calcium for bone health and enhances flavor without heavy sauces. This dish strikes a perfect balance between nutrition and indulgence, making it suitable for everyday meals or special occasions.

Variations to Try

Replace chicken sausage with plant-based sausage or chickpeas for a vegetarian option. Add bell peppers, mushrooms, or zucchini for extra vegetables. Incorporate crushed red pepper or Italian sausage with chili flakes for a spicy twist. Stir in a splash of heavy cream or cream cheese for a creamy upgrade. These variations ensure you can make the recipe your own while keeping it quick and simple.

Conclusion

The Chicken Sausage, Broccoli, Orzo Skillet is a delicious, nutrient-packed, one-pan meal that brings together savory sausage, tender broccoli, and perfectly cooked orzo in a rich parmesan sauce. With simple steps, minimal ingredients, and maximum flavor, this recipe is ideal for busy nights, meal prep, or a comforting weeknight dinner. The combination of protein, vegetables, and pasta makes it a balanced, family-friendly dish that will quickly become a go-to recipe in your weekly rotation. Whether you are cooking for yourself, your family, or hosting friends, this skillet delivers flavor, nutrition, and convenience in every bite.